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Baked Camembert with Gherkins

Prep Time:

5 Minutes

Cook Time:

15 Minutes

Serves:

4-6 Servings

About the Recipe

If you haven't tried dipping a Mrs Elswood Cucumber Spear into a freshly baked camembert, you haven't lived!

A perfect dish for a warm and cosy night in (with added flavour & crunch!).

Ingredients
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Made with...

Preparation
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