Kimchi Cheese Toastie

Prep Time:

Cook Time:

Serves:

1 serving

About the Recipe

Take your toastie game to the next level with this fiery, cheesy fusion. Layer thick-cut sourdough with a generous helping of Mrs Elswood Classic Kimchi, melty Cheddar and Gruyère, and optional slices of ham for extra indulgence. Grill until golden and oozing, then bite into bold, tangy flavour with every mouthful.

Ingredients

• Mrs Elswood Classic Kimchi

• 2 thick slices of sourdough bread

• Grated Cheddar and Gruyere Cheese

• Ham slices – optional

Made with...

Preparation

1. Assemble the sandwich with 2 thick-cut slices of sourdough bread.

2. Add the ham slices if using, a spoonful of Mrs Elswood Kimchi, and a generous amount of grated cheese.

3. Pop the sandwich under a hot grill or in an air-fryer until the bread is golden brown and the cheese has melted.

4. Enjoy!